Our mutton, sourced from 100% grass-fed sheep that are two years or older, has a stronger and deeper flavour due to the maturation of the meat. Mutton contains more fat than lamb, making it perfect for slow cooking and great eating.
At Highfield House Farm, our ethos is to rear all our animals under the strictest animal welfare standards while employing traditional butchery methods. This commitment ensures that every cut of meat we offer is not only delicious but also ethically produced.
MEAT - Mutton
Our mutton, sourced from 100% grass-fed sheep that are two years or older, has a stronger and deeper flavour due to the maturation of the meat. Mutton contains more fat than lamb, making it perfect for slow cooking and great eating.
At Highfield House Farm, our ethos is to rear all our animals under the strictest animal welfare standards while employing traditional butchery methods. This commitment ensures that every cut of meat we offer is not only delicious but also ethically produced.