Description
Using Double Gloucester made here on the farm at Inglewhite our Red Hot Chilli has a real kick, although it's not too overpowering that you can't taste anything for a week.
Allergy advice
Contains: Milk
Ingredients
Pasteurised Cows Milk, Hot Chilli Sauce (Water, Sugar, Tomato Puree, Spirit Vinegar, Salt, Crushed Chillis (4%), Thickener (Modified Maize Starch), Spices, Preservative (Potassium Sorbate E202), Herb, Garlic Powder.) Salt, Rennet, Starter Culture
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
