Description
This creamy cheddar blended with hot chilli peppers & spices is very hot and not for the faint hearted. Also perfect for melting on toast.
Allergy advice
Contains: Milk
Ingredients
Pasteurised Cows Milk, Hot Chilli Sauce (Water, Sugar, Tomato Puree, Spirit Vinegar, Salt, Crushed Chillis (4%), Thickener (Modified Maize Starch), Spices, Preservative (Potassium Sorbate E202), Herb, Garlic Powder.) Salt, Rennet, Starter Culture
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