Description
DINE IN Wild mushroom and Tarragon Pasta Sauce is made with love and quality ingredients for you to create a special meal at home. Real food and time to enjoy it. This quick-to-use rich and creamy gourmet sauce combines the mellow flavour of wild mushrooms with aromatic tarragon. Perfect served with your favourite pasta cooked al dente.
Allergy advice
Contains: MILK
Ingredients
Water, Onions, Mushroom Stock (4.5%) [Rehydrated Mushroom (Mushroom Concentrate, Water, Mushroom Powder), Salt, Cornflour], Mushrooms (4.2%), Cornflour, Double Cream (2.8%) (Contains Milk), Rapeseed Oil, Mixed Forest Mushrooms (1.4%) (Oyster, Shitake, Porcini), Tarragon (1.3%), Lemon Juice Concentrate, Dried Porcini Mushrooms (0.7%), Garlic Puree, Emulsifier: Soya Lecithin, Sugar, Yeast Extract, Black Pepper
We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
